Gaucho Wine Dinner

Gaucho Wine Dinner

Starts in 7 Days, 9 Hours

June 21, 2018 7:00 pm

Tonight we return to the great outdoors (our covered patio) for a very special meal, all prepared outdoors Gaucho style! Enjoy an evening of fabulous wines and lots and lots of meat!


Garlic Charred Langouste, Salt Cod – Scallop Mornay, Spicy Tarragon Chimichurri
Catena Tupungato Chard

Confit of Spring Chicken & Squab Wrapped in Grass Fed Beef Bacon Charred Over Hard Wood
San Carlos Cab Franc

Blistered, Sweet Potato Stuffed with Dried Fruit, Toasted Nuts, Spicy Local Honey, Mangolitsa Lardon, Fresno Chiles
Catena Alta Malbec

Seared Local Pork Tenderloin Wrapped in House Made Sausage and Charcoal Finished
Catena Alta Cabernet Sauvignon

Local Beef Two Ways
Bone in Prime Short Rib, Smoked Chili Bivette Steak, Chimichurri, Sauce Gribiche, Lime
Nicolas Catena Zapata

Family Style Sides – Roasted Potatoes, Baby Squash, Petit Carrots, Argentinian Cheese Bread Vanilla & Roasted Plum Flan Cake, Caramel pour
Catena Alta Chard

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