Father’s Day Brunch Buffet

Father’s Day Brunch Buffet

Starts in 3 Days, 11 Minutes

June 17, 2018 10:00 am

Menu:

Action Stations:

Carved Coal Roasted Steamships, 7 Hills Farm, Border Springs Farm, Leide’s Pork Volcano

Local Egg Omelet Station- Paxson Creek, Shiloh Farm

Buffet:

Walters Greens Salad, Iceberg Wedge Salad

Southern Potato Salad

Spicy Shrimp and Surimi Salad

Local BBQ Mangalitsa and Huckleberry Rillette, Charred House Bread

Deviled Local Eggs

Fresh Fruit Salad

Cheeses from Home and Abroad, Jams, Pickles, Crackers

House Made and Imported Charcuterie and Sausages, Toasted Breads, Mustards

House Mozzarella and Tomatoes, Basil Pesto, Pine Nuts

Pepper Cured Bacon & Maggie’s Breakfast Sausage

White Cheddar Scrambled Eggs & Crispy Hash Browns

Salted Focaccia Butterscotch French Toast

Smokey Maple House Ground Sausage Gravy & Buttermilk Biscuits

Honey Roasted Pork Loin, Pepper Gravy

Blackened Swordfish Andouille Creole

Grilled Polish Sausage, Peppers, Onions

Crispy Buttermilk Fried Chicken

Roasted Garlic Whipped Potatoes

Country Ham Macaroni and Cheese

Green Beans Almandine

Local Braised Greens with Salt Pork

Maggie’s Dessert and Pastry Display

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