St. Patrick’s Day Brunch Buffet
Starts in 9 Days, 16 Hours
March 17, 2018 11:00 am
Cocktail specials, Irish and Irish style beers and plenty of traditional Irish fare.
11-2 PM $29.95 Adults / 6-12 Years Half-price. 5 under Free… Lucky You!
Please call for reservations: 540-338-9800.
Carved Whiskey Corned Beef Brisket, Peppered Maple Gravy
Dublin Coddle Stew with Homemade Bangers
Braised Cabbage with Bacon and Onions
Local Lamb Stout Stew
Carved Leek and Bacon Stuffed Chicken, Pommery Mustard Sauce
Smoked Irish Whisky Gravlax,
Chilled Sprout Salads Soda Crackers, Scallion Crème Fraiche
Sweet Pea Deviled Eggs
Yukon Gold Colcannon Pie
Warm Braided Reuben Challah Rolls
Pee Wee Potato and Egg Salad
Baby Kale and Brussel Sprout Salad
Charmin’ Irish Desserts!